Potato, Egg and Green Bean Salad
2020-10-02 01:26:59
Ingredients
- 6 potatoes, skin on, washed and scrubbed, cubed
- 4 large whole eggs
- 2 cups green beans, washed
- 2 tablespoons olive oil
- many cloves of garlic, raw crushed or sautéed
- 1 teaspoon lemon juice
- 1 teaspoon (or to taste) fancy salt that people keep giving you for the holidays
Instructions
- cook each to desired doneness
- whisk the olive oil, lemon juice and salt together. Add garlic to sauce. When everything is cool, drizzle the oil mixture over them; peel and slice the eggs and add them over the salad.
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