turkey salad
2019-11-16 11:40:11
Ingredients
- 1 lb turkey meat
- 1/2 cup mayonnaise
- 2 stalks celery
- 1/2 t dill weed
- 1/4 cup onion
- 1/4 cup parsley
- salt and pepper to taste.
Instructions
- grind or food process everything but the turkey
- add the turkey last trying not to mush it
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Paul Homlish's recipes https://blog.homlish.net/
Buffalo Chicken Mac and Cheese
Buffalo Chicken Mac and Cheese
2019-01-30 07:04:25
Ingredients
- 2 1/2 cups uncooked elbow macaroni
- 1/4 cup unsalted butter
- 1/4 cup all-purpose flour
- 1/2 teaspoon ground mustard
- 2 cups whole milk
- 2 cups shredded Cheddar cheese (8 oz)
- Salt to taste
- 1 cup chopped cooked chicken Save $
- 1 stalk celery, cut in half lengthwise, then cut into 1-inch pieces
- 1/4 cup crumbled blue cheese (1 oz)
- 1/4 cup Buffalo Wings Sauce
Instructions
- Heat oven to 425°F. Cook and drain macaroni as directed on package, using minimum cook time.
- Meanwhile, in 3-quart saucepan, melt butter over low heat. Stir in flour and mustard with whisk; cook and stir until smooth. Gradually add milk. Heat to boiling, stirring constantly. Boil 1 minute until mixture is hot and bubbly. Add Cheddar cheese; stir until cheese is melted and sauce is smooth. Season with salt.
- Gently stir cooked macaroni into cheese sauce. Stir in chicken. Spoon into ungreased 8-inch square (2-quart) glass baking dish. Sprinkle celery and blue cheese over macaroni mixture. Drizzle with Buffalo wing sauce.
- Bake uncovered 5 to 10 minutes or until bubbly and blue cheese is melted. Serve immediately.
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Paul Homlish's recipes https://blog.homlish.net/
Pizza
Pizza
2016-07-20 13:43:20
Pizza Dough
- 1 Tbs yeast
- 1 1/2 cups warm water
- 1 tsp sugar
- 4 cups flour
- 1 1/2 tsp salt
- 2 Tbs olive oil
Pizza Sauce
- 1 can tomato sauce
- 3 tbsps garlic powder
- 3 tsps basil
- 1 cup parmesan cheese
Dough
- Mix together yeast, sugar, salt in warm water until it all melts.
- Put flour and olive oil in mixer and mix for 3 mins. Add yeast mixture and mix all together until it forms a dough. Remove from handle and make sure it's all mixed well. Around 8 mins.
- For Baking: bottom shelf of 500 degree oven, 18-20 minutes
- with pizza peel, 10-12 mins
- For Grilling: Make sure both end flames are on HIGH, middle flames on MEDIUM.
- Check every 3 mins to see if dough burns. Approx cook time is 12 mins.
Sauce
- Mix all, simmer one hour
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Paul Homlish's recipes https://blog.homlish.net/
