Maryland Crab Soup
2017-04-29 13:37:25
Ingredients
- 1 bay leaf
- 1 cup chopped celery
- 1 cup chopped onion
- 1 cup yellow corn
- 1 quart beef broth
- 1 quart chicken broth
- 28 oz whole tomatoes
- crab meat
- cooked crab claws
- optional old bay seasoning or ground cayenne pepper
Instructions
- cook everything until vegetables are tender
- add crab meat and claws and serve
- optionally add old bay seasoning to taste
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