chupacabra sauce

chupacabra sauce
  1. 2 cups chopped fresh cilantro
  2. 1 cup chopped fresh flat leaf parsley
  3. 1/3 cup chopped fresh oregano
  4. 1/4 cup minced fresh red hot peppers
  5. 1 medium chopped shallot
  6. 4 cloves minced fresh garlic
  7. t tsp salt
  1. mix it up.
  1. Use as a marinade. When finished marinading brush the meat touched marinade while grilling.
  2. Save some back that has not touched the raw meat for a serving sauce.

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