Ranch
2016-07-20 14:56:53
Ingredients
- 5 tablespoons dried minced onions
- 7 teaspoons parsley flakes
- 4 teaspoons salt
- 1 teaspoon garlic powder
For dressing
- 1 cup mayonnaise
- 1 cup buttermilk or sour cream
For dip
- 2 cups sour cream or Greek Yogurt.
Instructions
- Mix together and store in an air tight container.
For dressing
- Mix 2 tablespoons dry mix with mayonnaise and buttermilk or sour cream.
For dip
- Mix 2 tablespoons dry mix with sour cream or Greek Yogurt.
- Mix up a few hours before serving, so the flavors all blend.
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Paul Homlish's recipes https://blog.homlish.net/